South India is home to many of the world's most coveted ingredients like curry leaves, peppercorns, tamarind, coconut, and chilies. The five states of South india have distinct culture unique to their own and even Cuisines of each southern state are different from each other.
Our Dakshinadi Village Restaurant brings these different tastes in their authentic look & taste never witnessed under one roof in Mumbai or Navi Mumbai areas. Even the quintessential idly or Wadas will be served with variety of chutneys. The MLA pesarattu (moong dal dosa stuffed with upma) from Telugu land, Malabar Parotas from Kerala, Paniyarams from Tamilnadu or Benne Dosa from Karnataka are only few of the items being served from a vide choice of Menu. The unlimited typical South Indian Thali is a must try.
Our other restaurant Village 1220 carved a niche for itself by serving North Indian, Tandoor, Oriental and Continental. We sincerely thank our regular guests for patronising the restaurant since its opening in 2016.
As the both these restaurants are located adjancent to each other foodies are spoilt with choices and we are sure they will not leave unsatsified.
Transform your Event from Ordinary to Extraordinary
Authentic taste, Great variety and good hospitality
Ambience is calm with nice fragrance. Food is authentic.
